For a long time the shorthand on Millbrae was simple: come Sunday, park somewhere near Broadway, walk into dim sum, walk back to the car. That was the reputation, and it was earned honestly across two decades of Cantonese kitchens and Hong Kong style cafes tightening onto one street.
The reputation is now out of date. In the past eighteen months, the food and event map has stretched into three walkable corridors that share one thing in common: they all sit within a few minutes of the only station on the Peninsula where BART and Caltrain meet in the same building. If you already live here, the practical question this summer is not where to eat on Broadway. It is which of the three corridors matches the evening you actually want.
The city's economic development office likes to point out that downtown is within a three-minute walk of Millbrae Station, and that fact used to matter mostly to commuters heading north. It now matters to restaurant operators, and you can see the effect stacked up on a map.
| Corridor | Anchor | What it does best |
|---|---|---|
| Broadway (Victoria to Meadow Glen) | La Collina, Nom Nom Bistro, Han Sang, Ben Tre, Won Kok, 16 Mile House | Sit-down dinners, dim sum, weekend browsing |
| Millbrae Station (N. Rollins Rd) | Chick-fil-A, Panda Express, Crumbl Cookies | Fast, family, off-freeway, transit-adjacent |
| El Camino Real / Friendship Plaza | Slice House by Tony Gemignani, incoming T&T Supermarket | Weeknight grab-and-go, weekly grocery gravity |
None of these corridors replaces the others. Read across the row and you can see how a Wednesday looks different from a Saturday, and how the arrival of one anchor tenant reshuffles what the surrounding blocks can support.
The Broadway corridor between Victoria Avenue and Meadow Glen Avenue is still the room with the most character. Won Kok on El Camino keeps dim sum on the cart every day until 2:30 PM, which is worth remembering when relatives are visiting and want the full trolley experience without a two-hour weekend queue. Han Sang, Nom Nom Bistro, Ben Tre, and IPOH Garden fill in the rest of the Asian range, and 16 Mile House holds down the American end for anyone who wants a burger, a bar seat, and a room that has been feeding the neighborhood for generations.
The signal that told the market Broadway was still growing rather than coasting came in January of last year. When Modern Eats opened, the Chamber of Commerce staged a grand opening with dragon dancers, and the crowd spilled off the sidewalk. A ribbon cutting like that is not a real estate transaction. It is the business community saying out loud that new tenants are welcome and that the corridor is being actively recruited, not simply preserved.
The Millbrae Station transit village is the corridor that most residents still underuse, partly because it does not look like a downtown. It looks like a mixed-use development off the freeway, with housing above and a retail lot below. That is exactly the point.
A new Chick-fil-A opened at 106 N. Rollins Road on June 18, 2025, hiring roughly 90 people and joining Panda Express and Crumbl Cookies in the same complex. Nobody is arguing that this corridor is competing with Broadway on cuisine. What it is competing with is the drive to San Bruno or Burlingame at 6:15 on a weeknight when nobody in the house wants to cook and one kid has homework. That trip is now a five-minute run down Rollins.
The mayor's line at the opening, that Millbrae is creating jobs, is the civic version of the story. The resident version is quieter: a corner of town that used to be a parking field for the station now has enough tenants to justify going there on purpose.
The third corridor is the one that has moved fastest in the last year. On February 21, 2026, Slice House by Tony Gemignani opened on El Camino Real near Fiddler's Green, a half block from Broadway and walking distance from Millbrae Square. It is the newest project from the 13-time world pizza champion, franchised by the Yuksel family, who also run the Haight Street and Belmont locations. Sixteen indoor seats, takeout, delivery, and a location-exclusive slice called the Hot Ron built around hot honey sausage, pepperonata, and ricotta on a New York base.
A pizza counter with sixteen seats is not the headline, though. The headline is what is coming next door. T&T Supermarket, the largest Asian grocery chain in Canada, confirmed in November 2025 that it is opening a 52,000 square foot store at Friendship Plaza, spanning 95 Murchison Drive and 135 through 143 South El Camino Real, in the winter of 2026. The store will add roughly 350 jobs.
"I have had my eye on Millbrae for a while," T&T CEO Tina Lee said, calling the city "a great spot to serve families living in the peninsula."
A 52,000 square foot grocery is an anchor tenant in the truest sense. It reshapes the weekly rhythm of every business around it. Cafes get a morning bump from shoppers on the way in. Slice House gets a dinner bump from shoppers on the way home. The dry cleaner and the pharmacy and the coffee bar all sit inside a foot-traffic pattern they did not have twelve months ago. That is the ripple to watch, not the ribbon cutting.
The corridors give you the map. The calendar gives you the reasons to be on it. Four dates are worth putting on the fridge:
One practical note on the festival: parking near Broadway that weekend is genuinely difficult, and Caltrain and BART both stop a five-minute walk from the entrance. The trip in is the easy part of the day. The trip out is where transit pays for itself.
For anyone curious about the wider slate of city meetings and one-off events, the City of Millbrae calendar is the source of record. Dates on that calendar change more often than you would expect, so it is worth a bookmark rather than a screenshot.
Here is the shift worth holding onto. The old Millbrae story was a single-street, single-day pattern: Broadway on Sunday, dim sum before noon, home by two. That story still exists, and Won Kok will still send out a cart at eleven. What is new is the rest of the week around it. A Tuesday pizza run on El Camino. A Thursday burger at 16 Mile House. A second-Friday movie in Central Park. A Saturday grocery run at Friendship Plaza once T&T is open. A Labor Day weekend that closes Broadway to cars and hands it back to a crowd.
None of that happened because of one development decision. It happened because the residential density, the transit connection, and the operators finally lined up on the same block. If you live here, the practical benefit is that you can spend more of your week inside walking distance of your own front door and still eat well every night of it.
When your household is ready to make a move on or off the Peninsula, Stephanie Nash knows this market street by street and is glad to talk through what has changed and what has not. Let's Connect.
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For more than three decades, Stephanie Nash has been one of the Peninsula’s most trusted and proven real estate advisors, serving Woodside, Portola Valley, Atherton, Redwood City, Emerald Hills, San Carlos, Half Moon Bay, and the surrounding communities from Burlingame to Los Gatos.
Born and raised on the Peninsula, Stephanie brings true insider knowledge of the region; its micro-neighborhoods, school corridors, country-property enclaves, and the lifestyle features that make this area so coveted: sunny weather, an easygoing spirit, hiking trails, large-parcel retreats, ocean-view hillsides, and world-class food and culture.
Stephanie began her real estate career in 1987 working in local title companies before becoming the assistant to a top-producing agent. She earned her real estate license in 1991, and since then has built a reputation as a solutions-driven, ethical, and steady negotiator who guides clients through every complexity of a California transaction.
Her track record includes everything from luxury estates to rural acreage to trust and estate sales, including the successful sale of a 500-acre property, a transaction requiring extensive due diligence, jurisdictional navigation, and long-term strategy.
Stephanie has been recognized multiple times by RealTrends as one of the “Best Agents in America,” most recently in 2024; an honor reserved for the top tier of agents nationwide based on verified production.
In addition to client representation, Stephanie now serves as a retained Expert Witness in California real estate cases—including valuation disputes, fiduciary sales, marketing standards, agent performance, disclosure practices, and industry-standard care.
Whether you are buying, selling, downsizing, expanding, or handling a trust/estate sale, Stephanie offers:
Deep regional expertise across multiple Peninsula micro-markets
Strong negotiation skills grounded in fairness, strategy, and consistent communication
Experience in complex transactions (trusts, estates, multiple-heir negotiations, title defects, rural land issues)
Compassionate guidance rooted in decades of hands-on client service
Unmatched availability and responsiveness
Clients praise her listening skills, honesty, and ability to navigate even the most emotional or complicated sale with clarity and professionalism.
Stephanie is deeply grateful for her family, her life on the Peninsula, and the meaningful relationships formed through her work.
Stephanie respects residential real estate’s dual role as a personal investment and chief financial one. Whether you are buying or selling a home, it will likely be one of the largest financial decisions you make. Stephanie will be with you every step of the way to expertly guide you.
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